Eight years ago, Edible Manhattan launched Good Spirits as an experiment in liquid symbiosis. Pairing distillers and cocktail makers with local food producers, it was a first-of-its-kind artisan cocktail party that brought together the city’s most interested and influential cocktail enthusiasts, craft distillers, national brands, top mixologists, food producers, restaurateurs and chefs.
Join us as we celebrate craft spirit distillers and unique local restaurants of Marin County and Wine Country and pour through our collection of award-winning whiskeys as well as a signature cocktail just for the event. It’s your chance to try out the area’s many spirit offerings—those making their debut as well as the trusty and true—in one evening, under one roof. Cocktails will be expertly paired with top-notch tastes from some of California’s most acclaimed and up-and-coming chefs and food artisans.